Current Topics in Nutraceutical Research is an international, interdisciplinary broad-based peer reviewed scientific journal for critical evaluation of research on chemistry, biology and therapeutic applications of nutraceuticals and functional foods. The major goal of this journal is to provide peer reviewed unbiased scientific data to the decision makers in the nutraceutical and food industry to help make informed choices about development of new products.

To this end, the journal will publish two types of review articles. First, a review of preclinical research data coming largely from animal, cell culture and other experimental models. Such data will provide basis for future product development and/or human research initiatives. Second, a critical evaluation of current human experimental data to help market and deliver the product for medically proven use. This journal will also serve as a forum for nutritionists, internists, neurologists, psychiatrists, and all those interested in preventive medicine.

The common denominator of all of the topic to be covered by the journal must include nutraceuticals and/functional food. The following is an example of some specific areas that may be of interest to the journal. i) Role of vitamins, minerals, antioxidants and phytonutrients on cardiovascular health, cancer, diabetes, ocular health, mental health, men’s health, women’s health, infant nutrition, ii) Role of herbals on human health, iii) Dietary supplements and sleep, iv) Components of diet that may have beneficial effect on human health, v) regulation of apoptosis and cell viability, vi) Isolation and characterization of bioactive components from functional foods, vii) Nutritional genomics, and viii) Nutritional proteomics.

《营养保健食品研究最新主题》是一本国际性、跨学科、广泛的同行评审科学期刊，用于对营养保健食品和功能性食品的化学、生物学和治疗应用研究进行批判性评估。该期刊的主要目标是向营养保健食品和食品行业的决策者提供同行评审的公正科学数据，帮助他们在开发新产品时做出明智的选择。

为此，该期刊将发表两种类型的评论文章。首先，对主要来自动物、细胞培养和其他实验模型的临床前研究数据进行评论。这些数据将为未来的产品开发和/或人类研究计划提供基础。其次，对当前人类实验数据进行批判性评估，以帮助营销和交付经过医学验证的产品。本期刊还将成为营养学家、内科医生、神经病学家、精神病学家以及所有对预防医学感兴趣的人的论坛。

本期刊涵盖的所有主题的共同点必须包括营养保健食品和/功能性食品。以下是一些可能引起本期刊兴趣的特定领域的示例。i) 维生素、矿物质、抗氧化剂和植物营养素对心血管健康、癌症、糖尿病、眼部健康、心理健康、男性健康、女性健康、婴儿营养的作用，ii) 草药对人类健康的作用，iii) 膳食补充剂和睡眠，iv) 可能对人类健康有益的饮食成分，v) 细胞凋亡和细胞活力的调节，vi) 从功能性食品中分离和表征生物活性成分，vii) 营养基因组学，以及 viii) 营养蛋白质组学。

该刊已被国际权威数据库SCIE收录，该刊致力于发表经过严格同行评审的高质量原创文章，反映医学-药学领域的新进展、新技术、新成果，促进该领域科研交流和科研成果转化。该刊2023年影响因子为0.4，平均审稿速度为 12周，或约稿 ，近四年来没有被列入预警名单。如果您需要投稿发表服务及指导，可以联系我们的客服老师，我们专业专注服务期刊投稿协助10年，为您提供期刊投稿个性化定制服务，并且我们确保严格保密您的个人信息及稿件内容。